Cheese Pouches are a new aspect of the traditional kitchen. A range of selected cheeses and a surprisingly pleasant taste from the spearmint, rolled together in thin dough, consist an irresistible appetizer. It can be consumed as an appetizer and is an exceptional proposal for buffets and parties.
Piece Weight: 30g
Cooking directions: Fry in hot oil at 180°C, without defrosting, for approximately 4 minutes.
Shelf life: 14 months | Frozen -18 C°